In a book I read last year, I learned about low country boils. I started making them in the Fall and it quickly became a family favorite. We found our favorite bar in New Orleans by finding the familiar scent of a boil. Now boils are infused with delicious memories. The best thing is that the Lotus Bud is now eating tons of shrimp. I told her that there is a possibility that she may grow a mermaid tail if she eats shrimp. This little deception sits just fine in my mind because she never seems upset at all that a mermaid tail doesn't spontaneously emerge after dinner.
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